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Anthony Bourdain

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NO RESERVATIONS: AFRICA - Bar, Restaurant & Hotel Locations


African Cuisine The world's second largest continent only to Asia and it holds over a billion people - now that's impressive! The name actually stems from "sunny place". With a variety of ethnical and cultural backgrounds, the available foods and cuisine are numerous. Most dishes consists of local fruits, vegetables and grains in addition to various meat and dairy products as well. The four corners offer different and quite distinct options yet all are pretty amazing. Some of the more popular choices include Piri piri chicken, Kapenta with sadza and Namibian venison.


EPISODES:

Ghana .. Ghana
Liberia .. Liberia
Namibia .. Namibia
Mozambique .. Mozambique

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